Evening Menu

MAINS

10oz 21 Day Aged Ribeye Steak
Summer Truffle Butter
Skin on French Fries
Mini Cashel Blue Salad & Crispy Onions 23.95

Green Peppercorn Sauce 3.00|Blue Cheese & Chive Sauce 3.00

-
Seared Fillet of Seabass
Squid Ink Linguine
Fresh Italian Verace Clams
Foraged Scarborough Wild Garlic Mariniere
Sea Vegetables 19.50
-
Scarborough Native Lobster Baked in Garlic Butter
Samphire Grass, Mini Dressed Salad & Skin on Fries
Half |Whole
(Market Prices Dictate-please ask your server)
-
Clark’s Restaurant Best of Both!
Half a Scarborough Lobster, 5oz Aged Market Ribeye Steak, Skin on Fries & Mini Dressed Salad
(Market Prices Dictate-please ask your server)
Green Peppercorn Sauce 3.00
Blue Cheese & Chive Sauce 3.00
-
(V) Goats Cheese & Beetroot Gnocchi
Beetroot Pesto, Black Onion Seeds & Parmigiana Reggiano 16.50
-
(V) Tortellini of Summer Black Truffle & Mushroom
Grab Duca Parmigiano & Black Pepper Emulsion 19.50
-
SIDE ORDERS


House Salad with Croutons-Honey & Mustard Dressing 4.00
Skinny Fries with Gran Duca Parmigiana & Pink Beetroot Mayo 4.75

SEASONAL SPECIAL BOARD AVAILABLE

(Our menu descriptions do not include all ingredients if you have any dietary requirements or requests to adapt a dish to your needs|taste  please speak to a member of the team when ordering or you may wish to speak to Rob regarding preparation/cooking of ingredients)

AFTERS

Finest Belgian Dark Chocolate Fondant
Cracked Hazelnuts,Caramel Sauce

Vanilla Ice Cream 7.50
(please allow 15 minutes to cook)
-
Lemon & Raspberry Posset
Shortbread Biscuit 6.50
-
Iced White Chocolate & Strawberry Parfait
Granola, Honey & Cider 7.00
-
Cheese Board
2 Cheeses 7.50| 3 - 8.95
Served with Biscuits, Our Chutney, Celery & Grapes
(Please ask staff for details.
Add a Port 3.25)

DESSERT WINE

Moscato passito - araldica
half bottle 19.50
or by the glass 3.25
This wine has a deep golden colour and an intensely aromatic flavour with apricot & acacia honey notes

PORT & SHERRY

Heritage fine tawny port - krohn bottle 22.95
50 ml
3.25
-

Pedro ximenez-fernando de castillo 50 ml 4.50

HOT DRINKS & ‘PICK ME UPS’

Cappuccino 2.40|Late 2.40|Americano 2.40
-
Espresso single 1.80
double 2.30
-
Liqueur coffee 4.75
-
Tea|Herbal Tea 2.00

Our menu descriptions do not include all ingredients if you have any dietary requirements or requests to adapt a dish to suit your needs|taste please speak to a member of the team when ordering.
Bills do not include a gratuity of service charge.
Any tips generously given are equally shared amongst all staff working that service.
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40 Queen Street
Scarborough
North Yorkshire
YO11 1HQ
01723447
373

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